Williamsburg, New York
Cooking has always been a passion for me, since my childhood, where I’ve spent in Istanbul. Trying my grandmother’s dishes and learning recipes with her always made me enjoy cooking for people I love.
I’ve been living in New York for the past 10 years and excited to share my childhood recipes and special interest in cooking layered food. (lasagna, borek and more) New York life is busy and fast-paced, and it’s comforting to have some homemade food after a long day.
I hope you’ll enjoy!